BBQ Cleaning and Maintenance

21-06-2022 18:39
BBQ Cleaning and Maintenance
One of the biggest problems in barbecues in general is cleaning. Emptying the ash, soot, ash particles sticking to the inside of the barbecue… Today, we came with information that will extend the service life of your barbecue and ensure that you preserve its appearance as on the first day;

In conventional barbecues, processes such as washing can cause rust. Because it stays dirty, it is usually kept in basements.

Aniva barbecues are resistant to corrosion as they are cast aluminum. Thus, it can be washed under water and can be easily cleaned.

1- In addition, grill wires should be washed before and after each barbecue. Thanks to its special coating, the wires we use in Aniva barbecues minimize sticking and are easy to clean.

2- After the barbecue has cooled down, the ashes should be emptied. Aluminum containers can be used to make the ash removal process easier.

3- If necessary, the inner and outer surfaces of the barbecue should be washed with soapy water. It should then be installed. Since Aniva barbecues do not rust, this process can be done with peace of mind.

4- It is useful to do a general maintenance on your barbecue, especially at the end of the season or during the periods when you will use your barbecue less.

  • Thoroughly clear your barbecue of ash.
  • Check the air ducts.
  • After heating the wire rack thoroughly, brush it with a cleaning brush and oil it after cleaning.

5- When you will use your barbecue less, it will be useful to take it to a closed area.

Finally, we leave a video about easy cleaning of Aniva BBQs.

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